Takayama Old Town (Sanmachi Suji) Guide
Step Back in Time: Exploring the Charm of Takayama Old Town Guide
Welcome to Sanmachi Suji, the heart of Takayama's beautifully preserved Old Town! Imagine strolling through narrow streets lined with traditional wooden merchant houses, sake breweries, and quaint shops – that's exactly what awaits you here. This area, also known as Hida-Takayama, offers a captivating glimpse into Japan's Edo period, a time when Takayama flourished as a wealthy merchant town. Prepare to be transported to a bygone era as you wander through this living museum. Sanmachi Suji's history is deeply intertwined with Takayama's role as a vital trading center. During the Edo period (1603-1868), the town was under the direct control of the Tokugawa shogunate, which valued its rich timber resources and skilled artisans. This period of prosperity led to the development of the distinctive architecture and culture that defines Sanmachi Suji today. The well-preserved buildings, with their overhanging eaves and latticed windows, are a testament to the craftsmanship of the time. Many of these buildings now house sake breweries, miso shops, craft stores, and restaurants, allowing visitors to experience the town's heritage firsthand. A visit to Sanmachi Suji is a feast for the senses. You can sample local sake at one of the breweries, browse handcrafted goods like Shunkei lacquerware and Sarubobo dolls (Takayama's iconic mascot), and indulge in Hida beef delicacies. Don't miss the opportunity to try mitarashi dango (grilled rice dumplings with a sweet soy sauce glaze), a popular street food in the area. For a deeper dive into the town's history, consider visiting the Takayama Jinya, a former government building that offers a fascinating insight into the Edo period administration. The morning market held along the Miyagawa River is also a must-see, offering fresh produce, local crafts, and a vibrant atmosphere. Takayama is also known for its Hida beef, a premium wagyu beef known for its marbling and tenderness. Many restaurants in Sanmachi Suji offer Hida beef in various forms, from grilled steaks to sushi. Another local specialty is Takayama ramen, a soy sauce-based ramen with thin, curly noodles.
Transportation
From JR Takayama Station, Sanmachi Suji is about a 10-15 minute walk. Simply exit the station and head east, following the signs towards the Old Town. The area is easily walkable, and exploring on foot is the best way to soak in the atmosphere.